Piyush Rai is the Chief Sub Editor and Content Head at Krishi Pitaara, with over fifteen years of experience in journalism and editorial work. A passionate writer and seasoned editor, he has worked across diverse subjects and genres, bringing clarity, depth, and perspective to his craft.
Beyond journalism, he has a keen interest in cinema, music, literature, technology, travel, and exploring the diverse cultures of the world.
रायपुर, 23 जुलाई 2026: छत्तीसगढ़ का पारंपरिक सुगंधित विष्णुभोग चावल अब प्रदेश की सीमाओं से निकलकर देशभर में अपनी अलग पहचान बना रहा है। गौरेला-पेंड्रा-मरवाही...